Kick up your heels with a glass or two of our 2017 offering of Cuvée Janine ! Dressed in a darker hue of cherry, this all-County bubbly exudes aromas of ripe strawberry, pomegranate backing cranberry as it sashays it’s vibrant flavoursome way to sumptuous cranberry bathed in red apple juice. Serve well chilled for a shock of refreshment.
Varietals – 100% Pinot Noir
Sugar (g/L) – 10.3g/L
Alcohol – 12.5%
Brix at Harvest – 16.9
Aging Traditional Method – 20 months on lees
Vineyard – PEC
Production – 400 cases
Dill cured salmon
Asian – tempura, Chinese deep fry, fish cakes, Indian samosas and papadams
Savoury tarts – feta, roasted red pepper and black olives
Chicken Sofrtio, beet risotto, Salade Niçoise, rhubarb-raspberry crosata
Cheese – Parmagiano Reggiano, triple creams, salty feta and goat
Entertaining at your place? Pour this crowd pleaser upon arrival to ease the tension and get the conversation going. Be sure to keep Aunt Suzy to two glasses – this wine can get away from you.
Sep 15, 2018
“It should be no surprise that Pinot Noir sparklingwine from Huff Estates will fantastic. The “big brother” Peter F Huff Cuvée is consistently one of the best bottles of bubbly in the province. Janine is most definitely a little more approachable and gulpable than the “serious” big brother, but that doesn’t make it any less enjoyable. Soft Raspberry, Cranberry and Cherry on the nose and in the glass with bright, crisp acidity on the finish. There are nice citrus notes that work in perfect tandem with the red fruit. I realize this may be a little more money than people are comfortable spending for a Friday night Netflix binge session, but to be honest it punches out of its weight class and should be enjoyed at more than just your special occasions.”
Sep 14, 2019
90% pinot noir, 10% chardonnay, 20 months on lees. Light salmon colour. Crusty baguette nose with wild strawberry aromas; light bodied, dry, toasty, red berry & cherry flavours. Beautifully balanced and elegant with great length
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