$50.00
This wine is produced in the Mistelle method
using unfermented chardonnay juice from our
South Bay vineyard blended with distilled apple
brandy from Field Bird Cidery which is just 1
km down the road. The blend was then aged in
French oak for 19 months resulting in a complex
sweet sipper perfect for capping off the night.
A discreet shade of Naples yellow, direct your
senses to up-front baked apple tart and
mandarin/marmalade aromas with suggestions of
orange and white floral blossom. On the palate,
fresh and candied apple slowly transcends to
apricot/apple/pear/fig compote finishing with a
riff of honeyed richness.
Go on… ask me. Do we sell Rosé at Huff Estates? Golly! Do we ever! Not one, not two, nor three but four of ‘em. You could probably surmise that ...
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Moderation in consumption is one matter while the elements of discipline and self restraint yet another. Example in point: two recently released reds, both from the winery’s South Bay ...
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Riesling Off Dry – This is an ideal wine for sipping on the patio while sharing some laughs and memories with some long-time friends… or for those who live ...
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